Thursday, 26 December 2013

Starbucks Oat Fudge Bars

I've always wanted to try making a copycat version of the Starbucks Oat Fudge Bars and finally did....they turned out amazing! Great and easy recipe: 

Starbucks Oat Fudge Bars
Crust
-1 cup butter
-2 cups brown sugar
-2 eggs
-2 tsp vanilla
-2.5 cup flour
-1 tsp baking soda
-3 cups oatmeal
Filling
-2 cups chocolate chips
-1 sweetened condensed milk
-2 tbsp butter
-1/2 tsp salt
-1/2 tsp vanilla

(crust first)- cream butter, sugar, eggs and vanilla. Mix well. Sift flour, salt and baking soda, add to batter and mix. Add oatmeal, mix into crumbly texture. Reserve 1/4 of oatmeal mixture for the topping. Pat remainder into bottom of a large cookie sheet (one with sides on it) should be about 3/4 inch thick when cooked.

(filling)- combine ingredients on low in a saucepan, stir continuously until melted. Spread filling in thin layer over crust and sprinkle top with reserved oatmeal mixture.

Bake at 350F for 20 minutes or until golden brown. ENJOY :)



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